Riviera Creek has seen such high demand for its products and steady growth that it's doubling its grow site from 5,000 to 10,000 square feet.
"The market has grown, and as the market grows, we grow, so we're just going to continue on," said Riviera Creek CEO Daniel Kessler.
The expansion not only includes more grow space but mothering rooms and ancillary spaces to be utilized for the harvesting and cultivation of cannabis.
One of the reasons for the expansion is because their Stambaugh brand is so popular.
"We think quality is what really matters, and so far, we can't satisfy the demand," said Riviera Creek Chairman of the Board, Brian Kessler. "One of the complaints we have is people keep saying it's still not on the shelves, and they think that we're not expanding, we are, we've been expanding every month, and we'll continue to expand very actively, but it's that we have people that really like our product which is great."
Read more at wfmj.com